Classic Crust Pizza

Crispy outside, light, airy inside.

With our Classic Crust that cooks crispy on the outside and light and airy on the inside, Virtuoso Pepperoni Pizza makes it feel as if you’re trying this favorite for the first time! Savory slices of pepperoni, 100% real mozzarella and Emmentaler cheeses, and our signature sauce combine to create a pizza piled high with a tasty trio of toppings to top all others.


Baking Directions

LET THE ANTICIPATION BEGIN. Preheat oven to 415˚F. Keep pizza frozen while preheating. Oven temperatures may vary; adjust temperature and bake time as necessary. Remove pizza from both its box and stay-fresh cellophane. Place frozen pizza directly on middle rack in the oven. For best results, DON’T bake on cookie sheet or pizza stone. Bake 14-15 minutes until cheese is melted and crust is golden brown. CAUTION — PIZZA WILL BE HOT. PRODUCT MUST BE COOKED THOROUGHLY TO 160˚F for food safety and quality.

  • Refrigerate or discard any leftover portions.
  • Not suitable for microwave ovens — PLEASE DO NOT MICROWAVE.
  • Do not allow product to thaw.
  • Do not eat uncooked pizza.