Classic Crust Pizza

Crispy outside, light, airy inside.

Virtuoso Margherita Pizza adds extra flair to an iconic Italian recipe. With 100% real, shredded mozzarella cheese, sun-dried and fresh-picked cherry tomatoes, basil, olive oil and our signature sauce atop our Classic Crust that’s as crispy outside as it is light and airy inside, you’ll be speaking Italian after just one bite.


Baking Directions

LET THE ANTICIPATION BEGIN. Preheat oven to 415˚F. Keep pizza frozen while preheating. Oven temperatures may vary; adjust temperature and bake time as necessary. Remove pizza from both its box and stay-fresh cellophane. Place frozen pizza directly on middle rack in the oven. For best results, DON’T bake on cookie sheet or pizza stone. Bake 15-16 minutes until cheese is melted and crust is golden brown. CAUTION — PIZZA WILL BE HOT. PRODUCT MUST BE COOKED THOROUGHLY TO 160˚F for food safety and quality.

  • Refrigerate or discard any leftover portions.
  • Not suitable for microwave ovens — PLEASE DO NOT MICROWAVE.
  • Do not allow product to thaw.
  • Do not eat uncooked pizza.